Image Credit: Elizabeth Fischer COVID-19 can be transmitted through the air in bioaerosols — we now know that. The beast is out of the bottle and it’s been very […]
Data tells us that COVID-19 is an airborne virus, spread from person to person through droplets or what is known as bioaerosols. In a commercial building, we believe dilution […]
Image Credit: Modern Restaurant Management, 2020 COVID-19 continues to roll on globally, and as a collective society, we’ve had to adapt and educate ourselves quickly as […]
What does healthy IAQ look like these days? Well, first we need to start with a baseline definition of indoor air quality. At DMA, IAQ is a measure of contaminants, and […]
How do you know if your building is safe to reopen? Do you have a documented Epidemic Operating Conditions in Place (ECiP) to open and maintain your […]
Commercial buildings that were vacant during the pandemic are now welcoming back employees. Facility managers are focusing on ways to optimize indoor air quality to […]
